Hotels and convention centres may have the appropriate facility to clean their wares but face manpower shortages during ad hoc large scale events. Our pool of staff can be assigned to client’s premise to meet ad hoc peaks and provide quicker dishware turnover between events.
Equipped with best-in-class flight dishwashers, pellet pot washers and ware polishers from Europe, we are confident in handling an assortment of wares from metal pots and pans, ceramic bowls and plates to melamine chopsticks and spoons. Our team of trained staff adheres to strict hygiene standards and quality control checks to ensure wares are returned in finest condition. Our in-house logistics team will also work hand in hand with F&B managers to ensure smooth collection and return of wares.
Hiring the right people to uphold the proper levels of hygiene in your restaurant can be frustrating at times. CleanMark Solutions can provide experienced stewarding staff to your place of business, ensuring a smooth operation. We promise the most competitive rates for your business, be it a daily 12 or 24 hours operation. The best addition to your team without the headache of managing their payroll.
Manging a F&B business’s cleanliness can be challenge with them being one of the best breeding grounds for pests with the abundance of water, food, and waste, they are the greatest enemies for both F&B business owners and patrons alike.
Our exterminators are well trained with a common goal; To solve your pest problems and minimize any disruption to your business.